Anyone who has had to work two jobs knows it’s unpleasant unless it’s 2 strictly part time jobs. I, of course, don’t fall into that category. I don’t even get paid time off since I’m an independent contractor and self-employed. There’s a real freedom to that.  There’s also the problem that I don’t make nearly […]

Okay, what am I doing writing about food? It’s not real food, of course. I’m talking about the “throw spaghetti against the wall to see what sticks” technique of problem-solving. I’m not throwing spaghetti because I want to. I can’t control whether clients respond to my proposals. It’s rough calling them proposals too. When I […]